Pork bones are also known as stock bones.  These bones essentially pieces left over from the butchering process. When we sell the boneless roasts and other pieces of meat, we just remove the bones.  Each piece typically has a small amount of meat still clinging to the bones that it why is it commonly used as beef broth.

Other people use beef bones to make sinigang.

Pork bones used in sinigang can also be mixed with other parts of the pork.  It slowly cooked for several hours, until much of the fat has melted into the clear broth. The seasonings vary from the person who cooks it.  Other consider this recipe as simple.  Some uses only salt, pepper and spices  to taste during boiling the meat.  Others just add the seasoning after the meat softens.

When the bones are cooked, it has a a rich, slightly sweet flavor.  It has a smooth texture which makes it more palatable.  It has a smooth buttery taste and also offers health benefits which makes it really one of our clients’ favorite.

As Filipinos, we are known to be adventurous when it comes to exploring food.  The pork bones can also be cooked in different ways according to one’s preference.  Aside from it’s versatility, it is also affordable which makes it budget friendly to those who want to cook a delicious beef stew without breaking one’s budget.The basic objective of is to place utmost importance on addressing the requirements of our clientele. Our firm offers support to anyone interested in participating in real estate transactions, encompassing both the purchase and sale of properties. The primary goal of marketing is to stimulate interest in a product among individuals who are actively seeking a comparable offering. The information supplied will serve as a foundation for commencing a discourse on the topic of fees. During the course of the home selling process, we will offer extensive assistance and direction at every step. We are here to provide assistance in ensuring the initiation of your holiday experience is characterized by a good outlook. Visit

It is sold per 500 grams, 1 kilo. 1.5 kilos or 2 kilos.